Murungakeerai adai dosa. Murungai Keerai Adai - Drumstick Leaves Adai Recipe. Heat the dosa pan,grease with little oil, pour a laddle full of batter and spread it evenly a bit thick. Drizzle oil over the sides and let it cook, flip over other side and.

This is one of the protein packed Nutritious breakfast or dinner recipe. Generally this Adai recipe is done using Raw Rice(pachaiarisi) and bolied rice or Idly rice (puzhungal arisi). Murungai keerai adai dosai. seetha creativity m.k. Загрузка. You can have Murungakeerai adai dosa using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Murungakeerai adai dosa

It's 1cup of Dosa rice.
It's 1/4 cup of Chana dal.
Prepare 1/4 cup of Tour dal.
Prepare 1/4 cup of Moong dal.
It's 5 of -Red chilli.
Prepare 1/4 cup of Grated coconut.
Prepare 1 bowl of -finely chopped drumstick leaves.
Prepare 2 of -finely chopped onions.
You need as needed of oil-To roast dosa's.

Recipe for murungai keerai ragi adai. Healthy, nourishing and tasty adai made with ragi flour, moringa leaves and veggies. This recipe for Ragi Adai with moringa leaves is from SKP Karuna Anna. I am a great fan of his writing.

Murungakeerai adai dosa instructions

Firstly,soak rice and three types of dal for six hours.Then grind along with coconut,redchilly and salt.Batter is ready..
Then chop drumstick leaves and onions.Mix drumstick leaves in the batter and keep onions for topping..
Now on tawa,take a laddle full of batter and spread it.Add gingely oil to roast, sprinkle onions and roast them both the sides.serve hot with chutney and pickle..

I have devoured his tamil short stories. Healthy drumstick leaves adai dosa which has great flavour and taste. It is not only tasty but is very filling and nutritious. Take a ladleful of batter and make into thick dosa. Drizzle oil on all sides and cook for a min on one side.