Easiest Way to Prepare Yummy Instant dosa with chutney

Instant dosa with chutney. It is very easy to prepare instant rava dosa, no soaking and grinding are involved. it's crispy and tasty. Instant dosa with coconut red chutney is a breakfast recipe. We can make the dosa instantly.

Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Instant Dosa Pudina Chutney. Tuhansia uusia ja laadukkaita kuvia joka päivä. We do this instant ragi dosa at least once in a week for our Breakfast/dinner. You can have Instant dosa with chutney using 24 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Instant dosa with chutney

1. You need For of dosa-.
2. It's 1 cup of Atta(wheatflour).
3. It's 1/4 cup of Sooji.
4. You need 3 tbsp of Rice flour.
5. It's 1 of Onion, chopped finely.
6. You need 2 of Green chillies,chopped.
7. Prepare 2 tbsp of Grated ginger.
8. It's 2 tbsp of Chopped coriander leaves.
9. You need 2 tbsp of Chopped curry leaves.
10. It's 1 pinch of Hing.
11. Prepare As per taste of Salt.
12. You need For of tomato onion chutney -.
13. Prepare 1 of Onion, chopped.
14. Prepare 2 of Tomato, chopped.
15. You need 2 of Green chillies, chopped.
16. It's 2 pods of Garlic.
17. Prepare 1 tsp of Oil.
18. It's As per taste of Salt.
19. Prepare For of tadka-.
20. You need 1/2 tsp of Mustard seeds.
21. You need 1/2 tsp of Urad daal.
22. It's 5-6 of Curry leaves.
23. Prepare 1 of Red chilli.
24. You need 1 tsp of Oil.

Ragi is rich in dietary fibre. So it is good for irregular bowel movements. This dosa tastes heaven with Tomato chutney. I feel they are made for each other:).

Instant dosa with chutney instructions

1. Make a batter by mixing atta, sooji, rice flour. Cover and rest for 15 mintues..
2. Then add onion, green chilli, grated ginger, chopped coriander leaves, chopped curry leaves, salt, hing, add more water if required..
3. The batter should be little watery than normal dosa batter..
4. Heat a tawa, grease oil and make dosa..
5. For tomato onion chutney :: In a pan add little oil, and fry chopped onion, chopped green chilli, chopped tomatoes and garlic..
6. Cool and grind with little water and salt..
7. Give tadka with the ingredients mentioned and serve with dosa..

Instant Oats Dosa is easy and tasty to make. A perfect breakfast to Serve with Idli Podi / Chutney. Oats dosa is a healthy and instant breakfast dish. It is very simple and quick breakfast. Instead of having hazzle in soaking rice and urdal and then grinding for a long time, occasionally we can try this.