Recipe: Appetizing Masala dosa

Delicious, fresh and tasty.

Masala dosa. Mysore Masala Dosa In Kannada/Masal Dosa Recipe / South Indian Masal Dosa. Serve potato masala with dosa, sandwiches, roti or even in wraps. Heat oil in a pan, add cumin, mustard, chana dal and urad dal.

Masala dosa Your Masala Dosa stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. You can have Masala dosa using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Masala dosa

  1. Prepare 3 of boiled peeled and mashed potatoes.
  2. Prepare 1 of large onion finely chopped.
  3. It's 4 of Garlic pods finely chopped.
  4. Prepare 2 of green chillies.
  5. You need 1 tbsp of coriander leaves.
  6. You need 1 bunch of curry leaves.
  7. It's 1/4 tsp of turmeric powder.
  8. You need 1/2 tsp of red chilli powder.
  9. Prepare 1/4 tsp of garam masala powder.
  10. Prepare 1 pinch of hing/ asafoetida.
  11. You need as needed of Salt.
  12. It's 2 tbsp of oil.
  13. Prepare 1/4 tsp of mustard seeds.
  14. Prepare 1/4 tsp of Cumin seeds.
  15. Prepare 1/4 tsp of fennel seeds.
  16. You need 1 cup of dosa flour.
  17. Prepare 2 tbsp of Ghee / Butter.
  18. Prepare 1/4 tsp of pav bhaji masala.

A masala dosa feast includes turmeric-tinged potato sabzi, rich gunpowder chile paste, and crisp, airy wrappers. Masala dosa is a popular south Indian dosa variety often eaten as breakfast. These are very crispy and thin rice crepes or dosa stuffed with spiced potato filling and topped with butter. Kerala Masala Dosa is one of the healthiest breakfast from South India.

Masala dosa step by step

  1. Heat oil in a pan and then add mustard, cumin and fennel seeds..
  2. Now add the chilli, chopped onion, garlic pods, curry leaves and coriander leaves..
  3. Then add turmeric powder, chilli powder, hing, garam masala powder and salt in a medium heat..
  4. After that add the mashed potatoes and stir well..
  5. Now heat the dosa tawa and pour the dosa dough..
  6. Pour a spoon of ghee, sprinke chilli powder and pav bhaji spice powder..
  7. Then place the prepared potato masala in the center of the dosa and sprinkle with a spoon of ghee and serve hot..

Greasing of the tava and then sprinkling water, is very important as. Masala dosa recipe - This is one of the popular South Indian breakfast recipes. For masala dosa recipe, I like medium thick yet crispy dosa. And this recipe gives the same result. Masala dosa recipe, basic south Indian potato masala dosai with step by step pictures.