Easiest Way to Make Appetizing Onion rava dosa

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Onion rava dosa. Hotel style onion rava dosa recipe with step by step photos - this is a variation of the popular rava dosa recipe with onions. Rava dosa is one of the easiest dosa to make since no grinding and no fermentation is required. Few more similar dosa recipes on the blog are Oats dosa and Butter rava dosa.

Onion rava dosa Rava dosa is a dosa made apart from regular dosas like onion dosa, masala dosa etc… It is unlike other dosas as it is made instantly and quick and is a very quick recipe. Rava dosa is a very popular South Indian Breakfast which is very easy to prepare. I have already posted rava dosa here, this is another recipe of rava dosa from my mother's kitchen. You can have Onion rava dosa using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Onion rava dosa

  1. You need 1 cup of maida.
  2. You need 1 cup of semolina.
  3. You need 20 grams of butter.
  4. Prepare 5 grams of jeera.
  5. It's 2 of green mirchi.
  6. You need 2 tbsp of salt.
  7. Prepare 5 gms of pepper corns.
  8. It's 100 ml of buttermilk.
  9. It's 100 ml of water.

It is an instant recipe and needs no prior planning. Rava Dosa, Onion Rava Dosa recipe, Onion Rava Dosa Preparation with detailed step by step images. Rava dosa is a delectably crispy rava dosa that can be prepared instantly. Rava Dosa is one of the most popular South Indian breakfast recipes.

Onion rava dosa instructions

  1. In a bowl take butter take jeera take maida and mix it for 5 mins..
  2. Once done add semolina and cut mirchi into the batter and mix it. When it's completed add buttermilk and water into and mix it well..
  3. Preheat the tawa for around 10 min so that it becomes really hot..
  4. Sprinkle the onions on the heated tawa. Then completely mix the batter which is prepared and sprinkle it on the tawa so that it becomes a thin layer..
  5. After 10 min the rava dosa gets completely cooked and the dosa unsticks from the pan..
  6. Serve the dosa hot with coconut chutney sambar and ginger chutney..

The tava should be extremely hot or else the instant rava dosa will not get the desired texture. It is very important to season a pan before making Rava. Onion rava dosa recipe with video - crispy, tasty and lacy rava dosas, that can be made instantly. I already have a rava dosa post with two different recipes. But wanted to make it as onion rava dosa and with videos.