How to Prepare Tasty Paneer Butter Masala

Paneer Butter Masala. Paneer butter masala also known as butter paneer is a restaurant style rich, creamy and delicious paneer dish prepared using butter. It is one of the most popular dishes in Indian restaurants similar to kadai paneer, palak paneer, matar paneer and malai kofta. Paneer butter masala with video and step by step photos.

How to make Paneer Butter Masala. -In this popular recipe chunks of fresh cottage cheese are cooked in a rich creamy onion tomato masala and a good dose of butter, only to be finished off with another dollop of fresh cream. Along with crisp rotis it is a perfect meal for any occasion. Transfer fried paneer to a paper towel-lined plate to drain, retaining vegetable oil in skillet. You can cook Paneer Butter Masala using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Paneer Butter Masala

1. Prepare 500 gm of Paneer.
2. It's 1 tbsp of ginger paste.
3. Prepare 1/2 cup of tomato.
4. You need 2 tbsp of yogurt.
5. Prepare 3 tbsp of cashew paste.
6. It's 2 tsp of butter.
7. You need to taste of Salt.
8. It's to taste of Sugar.
9. You need 1 tsp of Cumin powder.
10. It's 1 tsp of Coriander powder.
11. It's 1 tsp of garam masala powder.
12. Prepare 1 tsp of cumin seeds.
13. It's 1-2 of red chilli whole.
14. You need as needed of Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves, 2 red chilli whole).
15. It's 2 tbsp of fresh cream.

This Paneer Butter Masala tastes exactly like the one at your favorite restaurant has a creamy tomato-based sauce has a rich curry made with butter, cashews and cream pairs well with naan or rice. To make this paneer butter masala recipe, we start with boiling the tomatoes, onion, cashews, ginger and garlic. This forms the base sauce. paneer butter masala recipe butter paneer recipe with detailed photo and video recipe. a popular and super-rich creamy north indian or punjabi curry made with cottage cheese. it is a vegetarian alternative to the famous butter chicken where paneer is replaced with chicken cubes. it is a premium curry ideally served with choice of indian flatbread or even with choice or rice.

Paneer Butter Masala instructions

1. Cut the medium size cubes of paneer and set aside..
2. Heat butter in a pan add cumin seeds,red chilli whole & Some spices (2 cardamom, 3 cinnamon, 3 cloves, 2 bay leaves, 2 red chilli whole) and satue till fragrent..
3. Then add ginger paste and salt & sugar and add all the masala and mix..
4. Add tomato and satue then add yogurt and stir..
5. Add cashew paste and add paneer and mix it..
6. Cover and cook 3-4 min and then add fresh cream..
7. Garnishing with chopped Coriander leaves and serve hot..

This recipe of paneer butter masala which is like super simple with least ingredients and super super creamy and tasty. I have tried several recipes for the same but could find anything simple easy and tasty recipe ever!! Paneer Butter Masala or Butter Paneer is a traditional Punjabi recipe in which soft pieces of Paneer are cooked in rich creamy butter & tomato gravy. Paneer is a type of fresh cheese common in Indian subcontinent, and Paneer butter masala is one of the most popular Paneer recipes in Indian cuisine. Paneer butter masala #PaneerButterMasala #PaneerMakhani #Paneerrecipe What is the first recipe that comes to your mind when you think of paneer?