Recipe: Perfect Paneer Butter Masala

Paneer Butter Masala.

You can cook Paneer Butter Masala using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Paneer Butter Masala

1. Prepare 150 gms of Paneer.
2. You need 1 of medium Tomato.
3. It's 2 of green chillies.
4. Prepare 1 small of Cinnamon stick.
5. You need 3 of Cloves.
6. You need 3 of Cardamoms.
7. You need 50 gms of cashews.
8. Prepare 1 inch of Ginger.
9. You need 1 of Garlic big.
10. It's 1 tsp of Butter.
11. It's 1 tsp of Olive oil.
12. It's to taste of Salt.
13. Prepare to taste of Sugar.

Paneer Butter Masala instructions

1. Heat oil in pan and add tomato,chilli, cinnamon, clove, cardamom, ginger,garlic and cashew and mix well. Add 1 cup water and cook for 15 minutes. Then keep aside and let it cool..
2. Grind mixture to fine paste. Heat oil and butter in pan, add green chilli and stir. Add mixture,red chilli powder, Cook for 5 minutes and stir..
3. Add salt and sugar stir.than add paneer and mix slowly. Cook for 5 -7 minutes and stir occasionally add cream and stir..
4. Paneer Butter masala is ready to serve. Garnish with chopped fresh coriander leaves..