Recipe: Perfect Paneer butter masala

Delicious, fresh and tasty.

Paneer butter masala. Paneer butter masala also known as butter paneer is a restaurant style rich, creamy and delicious paneer dish prepared using butter. It is one of the most popular dishes in Indian restaurants similar to. Paneer butter masala with video and step by step photos.

Paneer butter masala Creamy Restaurant style Paneer Butter Masala is easy to make at home. This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!). It has a mild sweet taste and pairs. finally, enjoy paneer butter masala with roti or naan. notes: firstly, prepare the curry with butter for good flavour of makhani recipe. also, adding little sugar in curry will balance the flavour of tanginess. You can have Paneer butter masala using 12 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Paneer butter masala

  1. You need 2 of onions.
  2. You need 3 of tomatoes.
  3. It's 250 gm of paneer.
  4. Prepare 2 of green chilli.
  5. Prepare 4-5 of garlic cloves.
  6. Prepare 1 of ginger piece.
  7. You need 1 tsp of red chilli powder.
  8. You need 1 tsp of turmeric powder.
  9. It's 1 tsp of garam masala.
  10. Prepare 1 tsp of coriander powder.
  11. You need To taste of salt.
  12. It's as needed of Oil.

So here's the thing with paneer butter masala. If you are a paneer lover, it is the king of all paneer recipes. Just in case you are wondering, paneer butter masala is also known as paneer makhani. Butter Paneer Masala, also often called Shahi Paneer or Paneer Makhani, is simply the vegetarian version of India's cult classic Butter Chicken.

Paneer butter masala instructions

  1. Add tomato onion ginger garlic and green chilli in a pan add 1 glass water and boiled it.
  2. Keep aside when it cool add in a grinder and grind it. Make a paste.
  3. Heat oil in a wok add this paste and saute it.
  4. Now add spices and saute till leave the oil.
  5. Add enough water and boiled it.
  6. Add paneer in this gravy and cook on low flame for 10 minutes.
  7. Serve with naan.

Why this butter paneer masala is so darn delicious. This dish has two main tasty Unlike some restaurant versions, this Paneer Butter Masala is not overly creamy because I use. Paneer Butter Masala or Butter Paneer is a traditional Punjabi recipe in which soft pieces of Paneer are cooked in rich creamy butter & tomato gravy. Paneer is a type of fresh cheese common in Indian. Paneer Butter Masala is also known as Butter Paneer.