Easiest Way to Make Tasty Paneer butter masala

Paneer butter masala. Paneer butter masala also known as butter paneer is a restaurant style rich, creamy and delicious paneer dish prepared using butter. It is one of the most popular dishes in Indian restaurants similar to. Paneer butter masala with video and step by step photos.

Creamy Restaurant style Paneer Butter Masala is easy to make at home. This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!). It has a mild sweet taste and pairs. finally, enjoy paneer butter masala with roti or naan. notes: firstly, prepare the curry with butter for good flavour of makhani recipe. also, adding little sugar in curry will balance the flavour of tanginess. You can have Paneer butter masala using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Paneer butter masala

1. It's 250 gm of paneer cut into cubes.
2. You need 2 cup of onion puree.
3. It's 2 cup of tomato puree.
4. It's 1 tbsp of ginger garlic paste.
5. It's 8 of roasted cashew nuts.
6. It's 1 of bay leaf.
7. Prepare 2 of green chilli.
8. You need 1 cup of milk.
9. You need 2 tbsp of kasturi methi.
10. You need to taste of Salt.
11. It's to taste of Red chilli powder.
12. It's 3 tbsp of fresh cream.
13. It's 2 tbsp of amul butter.
14. Prepare 1 tbsp of garam masala powder.
15. You need as needed of Oil.

So here's the thing with paneer butter masala. If you are a paneer lover, it is the king of all paneer recipes. Just in case you are wondering, paneer butter masala is also known as paneer makhani. Butter Paneer Masala, also often called Shahi Paneer or Paneer Makhani, is simply the vegetarian version of India's cult classic Butter Chicken.

Paneer butter masala step by step

1. Take a pan add butter and saute paneer cubes keep aside..
2. Take a pan add oil add ginger,garlic paste after that add onion puree,green chilli and cook for till them little brown..
3. Now add tomato puree after 4-5 min add fresh cream,reqiured milk and nuts now add all spices and mix it well. Cook for 5-7 min..
4. Add bay leaf cook for few min..
5. Now add butter and paneer cubes..
6. Garnish with coriander leaves and cream and paneer..
7. Serve with chaapati and naan..

Why this butter paneer masala is so darn delicious. This dish has two main tasty Unlike some restaurant versions, this Paneer Butter Masala is not overly creamy because I use. Paneer Butter Masala or Butter Paneer is a traditional Punjabi recipe in which soft pieces of Paneer are cooked in rich creamy butter & tomato gravy. Paneer is a type of fresh cheese common in Indian. Paneer Butter Masala is also known as Butter Paneer.