Recipe: Appetizing Paneer butter masala

Paneer butter masala. Paneer butter masala also known as butter paneer is a restaurant style rich, creamy and delicious paneer dish prepared using butter. It is one of the most popular dishes in Indian restaurants similar to. Paneer butter masala with video and step by step photos.

This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!). It has a mild sweet taste and pairs. So here's the thing with paneer butter masala. You can cook Paneer butter masala using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Paneer butter masala

1. You need 200 gm of paneer cut in cubes.
2. It's 2 of onion paste.
3. You need 1/2 cup of tomato puree.
4. Prepare 1 tbs of white paste (cashew popyseeds and melon seeds).
5. You need 1 tbs of butter.
6. Prepare 1 tbs of oil.
7. You need 1 tbs of kitchen king masala.
8. It's 1 tsp of red chilli powder.
9. Prepare of Salt as per taste.
10. Prepare 1 tbs of fresh cream.
11. You need 1/2 tsp of kasoori methi.

If you are a paneer lover, it is the king of all paneer recipes. Just in case you are wondering, paneer butter masala is also known as paneer makhani. finally, enjoy paneer butter masala with roti or naan. notes: firstly, prepare the curry with butter for good flavour of makhani recipe. also, adding little sugar in curry will balance the flavour of tanginess. How to make -Paneer Butter Masala - Restaurant Style Paneer Makhani Butter Paneer - Paneer Butter Masala - Indian Vegetarian Recipe. Paneer Butter Masala is also known as Butter Paneer.

Paneer butter masala instructions

1. Heat oil in pan add 1/2of butter add onion paste saute until pink in colour add tomatoes puree white paste saute until oil separate.
2. Add kitchen king masala, red chilli powder, Salt, kasoori methi, mix it add fresh cream and paneer cook for 2/3min.
3. Serve with butter and butter nan, paratha.

It is a delicious, rich and buttery dish of I never use onion in paneer butter masala gravy. Whereas, I always use it to make paneer makhani. Butter Paneer Masala, also often called Shahi Paneer or Paneer Makhani, is simply the vegetarian version of India's cult classic Butter Chicken. Commonly also called as butter paneer. One of the first items that we all tend to look for in a Punjabi restaurant.