Quick and simple chicken curry. Our easy chicken curry recipes are quick to make for a midweek meal or easy entertaining idea. This fragrant southern Indian chicken curry is unusual in that it gets all its heat from black pepper rather than chilli. This Thai recipe couldn't be simpler and is perfect served with coconut rice.
This simple, easy and effortless recipe will give you an easy chicken recipe for dinner with few ingredients. I had never made curry before but decided to give it a shot. I would call this recipe a medium-hot dish. You can have Quick and simple chicken curry using 13 ingredients and 9 steps. Here is how you cook it.
Ingredients of Quick and simple chicken curry
- It's 2 tablespoons of vegetable oil.
- You need 800 grams of chicken.
- It's 1/2 cup of curd.
- It's 1 teaspoon of cumin seed.
- You need 4 of tomatoes medium.
- Prepare 2 of onions medium.
- Prepare of Ginger garlic paste.
- You need of Salt.
- It's of Red chilli powdered.
- It's of Garam masala.
- Prepare 1 teaspoon of powdered.
- Prepare 1 teaspoon of powdered.
- You need 1 tablespoon of masala.
I put in quite a bit of curry, but there is a Remove chicken from heat and cover to keep warm. You will use the liquid from the pan in the next step. Add rice to separate pan and prepare as directed, BUT. Chicken Curry is a rich and aromatic dish that my whole family loves!
Quick and simple chicken curry instructions
- Grind the onions in a grinder..
- Chop the tomatoes into small cubes.
- Heat oil in a pressure cooker. Add cumin seeds and grinded onions. Saute until brown in color..
- Add tomatoes, tumeric powder and salt and saute for 5 min..
- Add garam masala, meat masala, coriander powder, and red chilli powder and saute for another 5 min..
- Add curd and chicken pieces. Cook for 10 min..
- Add 2 cups water and close the lid of pressure cooker. Let it whistle twice. Sim 5 min and then open..
- Check the chicken is cooked. If not then cook in the cooker for 5 more min..
- Garnish with fresh coriander leaves.
Tender chicken in a flavorful sauce is served over white rice. One of my favorite things to do is explore the world with my taste buds. A few years ago my husband and I were able to visit South Africa. Simple Chicken Curry Haiku: "Daughter said of this 'it looks like mustard gravy!' Turns out we loved it!" Despite its bright yellow hue I am still surprised at how delicious and simple. great over white rice. I'll definitely add some broccoli next time as I read in one of the reviews to make it a more complete meal.