How to Cook Tasty Kolhapuri Chicken Curry

Kolhapuri Chicken Curry. Kolhapuri chicken with video - Learn to make spicy chicken kolhapuri curry with fresh ground masala. Kolhapuri cuisine is popular for the spicy & flavorful foods. Veg kolhapuri, kolhapuri misal pav, paneer kolhapuri, mutton and chicken kolhapuri are some of the popular foods that are found on restaurant menus.

Couple days back i made it and it was spot on. The flavours were perfect and we enjoyed with rice. I made a wonderful thai red curry baked chicken, it was lipsmackingly good. You can cook Kolhapuri Chicken Curry using 29 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Kolhapuri Chicken Curry

1. You need of Marination:.
2. It's 1 tbsp of chilli powder.
3. Prepare 1 tbsp of ginger paste.
4. You need 1 tbsp of garlic paste.
5. You need 1 tsp of turmeric powder.
6. Prepare 3 tbsps of lemon juice.
7. You need of Masala Ground Ingredients:.
8. You need 2 tbsps of oil.
9. You need 1 tsp of cumin seeds.
10. Prepare 2 tsps of fennel seeds.
11. Prepare 1 of cinnamon small piece of stick.
12. It's 4 of cardamom.
13. You need 4 of cloves.
14. It's 1 of star anise.
15. It's 2 tbsps of sesame seeds.
16. Prepare 2 tsps of black peppercorns.
17. It's 1/2 cup of coconut grated (fresh/frozen).
18. You need 5 cloves of garlic.
19. You need 1 of onion large sliced.
20. It's 3 of tomatoes large diced.
21. Prepare to taste of Salt.
22. It's of Rest of the Ingredients:.
23. It's 8 - 10 of chicken drumsticks.
24. It's 2 tbsps of coriander powder.
25. It's 1 tsp of chilli powder.
26. You need 1 tsp of garam masala powder.
27. You need 3 tbsps of oil.
28. Prepare of coriander leaves Finely chopped.
29. It's Handful of curry leaves of.

Hot and spicy Kolapuri Chicken is good to go! Tips: Marination helps chicken to get cook faster and improves its flavor. If degi mirch is not available, use regular red chilli powder. Kolhapuri Chicken Recipe - About Kolhapuri Chicken Recipe: Kolhapuri cuisine is known to be spicy and full of flavour.

Kolhapuri Chicken Curry step by step

1. None.
2. We begin by marinating the chicken. I let the chicken drumsticks sit in the marinade for a few hours. You really want all the flavours to go inside the meat so plan out for atleast 2 hours to marinate.
3. Next we make the masala base, so all the ingredients mentioned under the 'ground masala' section goes in this step. Heat the oil in pot..
4. Add all the spices: fennel, cumin, star anise, black peppercorns, cinnamon stick, cardamoms, cloves, sesame seeds, garlic cloves, grated coconut and roast for a few minutes. Next add the onions and season the pot with salt..
5. Saute until the onions have softened. Then transfer to a blender (careful it will be hot!) along with the tomatoes and puree it to a paste..
6. Finally to put it all together, heat some oil in the same pot and add the curry leaves..
7. Pour the pureed tomato paste into the pot and let it cook for 5 mins over medium heat..
8. Add the marinated chicken to the pot and toss well. Add a cup worth of water, season with more salt if needed and let it cook on medium low heat. I put the lid on the pot and walked away for 15mins or so and then checked it until the chicken was cooked through..
9. Transfer to a serving bowl and garnish with freshly chopped coriander leaves.
10. None.

The unique flavour comes from the fresh ground spices and grated coconut. You will find special kolhapuri chicken in many restaurant menus. Kolhapuri chicken curry is a spicy aromatic chicken curry recipe where chicken is cooked in a flavorful thick spiced gravy until soft and tender. Kolhapuri masala uses those spices which is used in the preparation of indian curry recipes. This chicken dish is from the city of Kolhapur in Maharashtra.