Sunday special chicken curry. Sunday Special Chicken# Chicken Curry#Masala Chicken#Spicy Chicken#Maharashtrian Style Chicken by Haushee Lifestyle Learn how to cook Chicken and share your experience of cooking with us. Special occassions were mostly birthdays or relatives coming home. There was a notion and don't know why, that there is an 'anshte' smell from chicken. 'Anshte' is a broad classification of any smell which is fishy..
How to make murgir jhol - a bengali sunday special light chicken curry with potato Instructions Preparation of murgir jhol. How to make Murgir Jhol Recipe. About Bengali style sunday special chicken curry Recipe. You can cook Sunday special chicken curry using 12 ingredients and 9 steps. Here is how you cook that.
Ingredients of Sunday special chicken curry
- It's 500 gm of chicken.
- You need 2 of large Potatoes cut into four.
- You need 2 of onion chopped.
- Prepare 1/2 tsp of ginger crushed.
- It's 1 of whole garlic chopped.
- It's 1 of large tomato chopped and grinded.
- Prepare 1 handful of whole garam masalas.
- Prepare 1 of dry red chilli.
- You need 1/2 tsp of turmeric powder.
- It's 1 tsp of red chilli Powder.
- It's To taste of salt and sugar.
- Prepare As needed of oil.
From a very first day i was so curious about microwave cooking.and first time i tried this chicken curry and the result came out delicius.after so many times i cooked this bengali style chicken curry in microwave.it is a simple microwave solo cooking method.anybody who has microwave can ake this curry easily. Bongs are addicted to their Sunday special Bengali Chicken Curry which is they love to call 'Robibarer Murgi r Jhol'. Sunday chicken curry Bengali style To all my lovely readers, thanks for being patient and I acknowledge that I have been missing in action for two weeks. So this week we brought you our family special chicken curry, the regular one, without any frills attached, very simple, basic and yet heart warming chicken curry.
Sunday special chicken curry instructions
- Marinate the chicken pieces with salt chilli powder and turmeric powder.
- Heat oil and fry the Potatoes adding salt and turmeric powder and cover till it starts getting tender,keep aside.
- Now add more oil and add ginger garlic onion paste saute for a while.
- Add salt and turmeric powder and saute.
- Add the marinated chicken pieces and red chilli powder.
- Saute adding the Potatoes.
- As it get soft add warm water and let it cook.
- Add sugar and garam masala powder and switch off.
- The curry is ready to serve.
As promised they cooked us their Sunday special while hubby and I eagerly took notes, clicked pictures and took in the whole energy they bring to this whole process. This recipe is a spicier version of our traditional Sunday Chicken curry. The bord is cooked in thick gravy bursting with flavour. Hii Friends, Today Is Sunday & today I have chiken. So there is a dish which haven't uploaded in my channel.