Recipe: Yummy Malvani Chicken Curry

Malvani Chicken Curry. Malvani chicken curry is a hot, delectable chicken recipe that will leave your taste buds tingling for more! Malvani cuisine comes from the Konkan region of Maharashtra and Goa and uses coconut. Malvani chicken curry is a very popular spicy and flavourful curry from the coastal region of Maharashtra kokani cuisine.

Malvani Style Chicken Curry is less spicy but full of flavors. As a non-vegetarian, my family always prefer spicy non-veg curries. This spicy Malvani chicken curry really lives up to its name. You can have Malvani Chicken Curry using 31 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Malvani Chicken Curry

1. You need 500 g of chicken.
2. It's of For Green paste:.
3. Prepare 2-3 of green chillies.
4. It's 1 tbsp of chopped coriander leaves.
5. You need 1/2 inch of ginger.
6. You need 3-4 of garlic cloves.
7. It's of For Malvani Masala ::.
8. You need 1/2 cup of grated coconut.
9. Prepare 1 of onion sliced.
10. Prepare 2-3 of garlic cloves.
11. Prepare 1 teaspoon of cumin seeds.
12. Prepare 1/4 cup of warm water.
13. You need 4-5 of pepper corns.
14. It's 1 of small cinnamon stick.
15. You need 1/2 teaspoon of poppy seeds.
16. You need 1 of star anise.
17. You need 2-3 of cloves.
18. Prepare 1 of black stone flower.
19. You need of For Marination.
20. You need 1/4 teaspoon of turmeric.
21. Prepare 1/2 teaspoon of red chilli powder adjust.
22. Prepare 1/2 teaspoon of salt.
23. Prepare of For Curry.
24. It's 2 tbsp of oil.
25. Prepare 1 of small onion finely chopped.
26. It's 1 teaspoon of garam masala.
27. Prepare 1 tsp of crushed garlic.
28. It's 1 teaspoon of grated ginger.
29. You need 1/2 teaspoon of kashmiri chilli powder optional.
30. Prepare to taste of Salt.
31. Prepare 1 cup of water.

It has a true kick to it, thanks to the heavy reliance on chilis and spicy powder. This is typical for Malvani cuisine. Malvani Chicken Curry is a spicy, tasty curry made specially in the Konkan region of Maharashtra and Goa. Here Chicken is cooked in a rich, aromatic gravy of roasted coconut and a blend of spices.

Malvani Chicken Curry step by step

1. Grind green chillies, coriander leaves ginger garlic mentioned under green paste section to form smooth green paste.
2. Marinate chicken with green paste, turmeric, salt, red chilli powder for 1 hour or more.
3. Dry roast all whole spices until aromatic and grind to fine powder.
4. Heat 2 tsp oil in a pan, add sliced onions and saute until golden brown, take it out and keep it aside.
5. Add grated coconut and saute until golden brown. Add cumin seeds and garlic. Saute for 2 minutes. Allow to cool.
6. Grind coconut, onions, cumin seeds and garlic with 1/2 cup water to form smooth Puree. Keep it aside.
7. Heat 2 tbsp oil in a pan. Add chicken and roast for 2 minutes. Take it out.
8. In same pan, add chopped onions, ginger garlic and saute until onions are tender.
9. Add ground puree, ground spice, salt, chilli powder and mix well.
10. Keep stirring for 4-5 minutes over medium heat.
11. Finally add slightly fried chicken with garam masala. Stir well.
12. Add 1 cup water. Check for salt, adjust.
13. Cover and cook until chicken is cooked stirring occasionally.
14. Serve warm with rice or chapatis.

Malvani Chicken Recipe, How To Make Malvani Chicken Recipe. An excellent and delicious Malvani Chicken dish made with authentic Malvani. Malvani chicken is a special chicken curry recipe from the coastal parts of Maharashtra. This Indian chicken recipe can be easily tried at home with these. Chingri malai curry (Bengali: চিংড়ি মালাই কারি) also known as prawn malai curry, is a Bengali curry made from prawns and coconut milk and flavoured with spices.