Egg dal fry. Dal fry is one of the most basic & simple dal recipe from Indian cuisine. This recipe shares how to Dal fry is a basic Indian dish made by cooking lentils with spices. Dal refers to lentils & are a staple in.
Egg Tadka Dal - First green gram (hara moong/ sobuj mug) is boiled, then cooked with right amount But this Tadka dal is prepared in different way like Kolkata fast food center. This DAL FRY recipe is usually done using toor dal. I also do it with moong dal or masoor dal. You can cook Egg dal fry using 3 ingredients and 14 steps. Here is how you achieve it.
Ingredients of Egg dal fry
- Prepare 4 of boiled eggs.
- It's 1 cup of masur dal.
- It's of Indian spices.
South Indian Style dal fry with step by step pictures. Serve fried eggs for breakfast, in a fried egg sandwich or on top of steaks, cheeseburgers or hash. Fresh eggs produce the perfect, best-looking fried-eggs - a compact oval with a thick white and a. Transfer the tasty fried rice in a bowl and serve hot garnished with spring onions.
Egg dal fry instructions
- In a kadai add oil n rai, jeera, chillies, crushed garlic, hing, curry leaves,.
- Add chopped onions n saute well until golden brown.
- Add tomatoes n saute well.
- Now add tumeric, paprika powder. dhania powder n mix well.
- Add boiled masur daal to the kadai n mix really very well..
- Caution☠️ as it may stick to the bottom🤣.
- Add warm water as required n salt to taste.
- Keep stiring untill u get a boil.
- Now lower the flame.
- Now add half cut boiled eggs.
- Dont not stir now.keep the flame low for a while.
- Off the flame after 2 to 3 mins, garnish with roughly choppes corriander.
- Ready to serve.. dearies inshort its just the normal daal v make just add boiled eggs n chicken pieces.
- Can also add masala fried chicken pieces.
Pressure cook dal in half cup water. Add the finely chopped Add the chopped tomatoes and fry till the tomatoes turn mushy. Put in the turmeric, garam masala and. Easy Dal Fry which goes so well with boiled rice or tandoori roti. I use a mix of toor (pigeon pea This Dal Fry recipe is one of my absolute favorites.