Recipe: Appetizing Chicken curry

Chicken curry.

You can cook Chicken curry using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken curry

1. Prepare 1 kg of Chicken.
2. You need 3 of onions medium size (sliced and fried).
3. You need 2 tsp of Ginger garlic paste.
4. It's 1 cup of Homemade tomato puree.
5. Prepare 1/2 cup of beaten curd.
6. You need 1/4 tsp of haldi( Turmeric) powder.
7. You need to taste of salt.
8. Prepare 1/2 tsp of red chilli powder.
9. Prepare 2 tsp of Dhania/Coriander Powder.
10. You need 2 tsp of Finely chopped coriander leaves.
11. It's To taste of Salt.
12. It's 1 tsp of cumin seeds.
13. Prepare 4 tsp of Oil.

Chicken curry step by step

1. In a pan add mixed oil let heat ard cumin seeds,when it released the aroma add the ginger garlic paste..
2. Cook fr 2-3 min on medium heat,now add all the powdered masala except salt mix well,add the tomato purée and cook for 2-3 min..
3. Add chicken and cook till all the water dried up.Now add the beaten curd and cook by stirring on a regular interval.Add the fried onion and salt..
4. The moment we add the salt the chicken will ooze out the oil,cook fr 5 min add chopped coriander mix,add 1/2 or as much curry one requires water (preferably lukewarm)and cook on slow flame fr 5-8 min.Serve.