How to Cook Delicious Chicken Curry

Chicken Curry.

You can have Chicken Curry using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken Curry

1. Prepare 1 kg of chicken.
2. Prepare 4 pcs of chicken drumstick.
3. You need 2 tsp of ginger garlic paste.
4. You need 1 tsp of kashmiri red chilli.
5. Prepare 2 cups of curd.
6. You need 2 tsp of mustard oil.
7. Prepare 4 of onion grated.
8. It's 1 tsp of garlic paste.
9. You need 1 tsp of ginger paste.
10. Prepare 1 cup of tomato puree.
11. You need 1/2 tsp of red chilli.
12. Prepare 1/2 tsp of garam masala.
13. Prepare 1/2 tsp of turmeric.
14. Prepare 1/2 tsp of kasuri methi.
15. It's 2 tsp of butter.
16. It's 2 tbsp of mustard oil.
17. You need 2 tsp of green coriander chop.

Chicken Curry instructions

1. Take a chicken wash and put mustard oil, kashmiri chilli, ginger garlic paste and curd mix chicken keep in refrigerate at overnight..
2. Take a wok put mustard oil then oil smoke add garlic paste saute then add onion saute till golden brown then add tomato puree and all spices saute..
3. Then put marinated chicken mix and saute for 10 minutes in high flame..
4. Then add 1 cup of water and cover with lid.After cook add boiled water for gravy..
5. Then cook for 5 minutes garnish coriander and enjoy Chicken curry with chapati or rice..