How to Prepare Perfect Quick chicken dum biryani

Quick chicken dum biryani.

You can have Quick chicken dum biryani using 29 ingredients and 9 steps. Here is how you cook it.

Ingredients of Quick chicken dum biryani

1. It's of For rice:.
2. Prepare 2 cups of Basmati rice.
3. You need 1 tsp of oil.
4. Prepare 3 of cloves.
5. You need 3 of cardamom.
6. Prepare 1 inch of cinnamon.
7. Prepare 1 of bayleaf.
8. You need of Salt as required.
9. You need of For gravy:.
10. It's 500 gms of chicken.
11. You need 2 of sliced onions.
12. You need 1 of bayleaf.
13. You need 2 of cloves.
14. It's 1 inch of cinnamon.
15. Prepare 1 tsp of shahi jeera.
16. You need 1 of star anise.
17. Prepare 2 of cardamom pods.
18. It's 2 tsp of ginger and garlic paste.
19. It's of Salt as required.
20. It's 1/2 tsp of turmeric.
21. It's 2 tsp of chilli powder.
22. You need 2 tsp of shahi biryani masala.
23. It's 2 tbsp of curd.
24. Prepare Handful of cilantro.
25. You need Handful of mint leaves.
26. It's of Other ingredients:.
27. Prepare of Saffron soaked milk.
28. You need 1 tsp of ghee.
29. You need of Roasted cashews.

Quick chicken dum biryani step by step

1. Wash and soak rice for 30 mins. Drain water. Boil enough water and add all ingredients mentioned for rice. Add the drained rice and cook till 80% done and strain and keep covered..
2. Heat 3 tbsp oil, add sliced onions and fry them until golden brown. Remove half of it and keep aside..
3. Add cardamom, cinnamon, star anise, shahi jeera, bay leaf and ginger garlic paste and saute..
4. Add chicken and cook for 2 mins. Add all masalas and cook for 5 mins..
5. Add curd mix well and cook till done. Add cilantro and mint and mix well..
6. Remove it from flame. Spread rice on top. Sprinkle mint and cilantro. Sprinkle cashews and fried onions. Pour ghee on top..
7. Cover it with the lid and seal it with wheat dough if required not to allow the steam to escape..
8. Put it on tawa on low flame and keep for 20 mins..
9. Rest it for 15 mins. Serve hot..