Chicken dum biryani.
You can cook Chicken dum biryani using 16 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chicken dum biryani
- You need 1 kg of chicken.
- You need 4 of medium size onions.
- It's 1/2 kg of Rice.
- Prepare 1 cup of curd.
- Prepare 4-5 of cardamoms.
- Prepare 7-8 of black peppers.
- It's 5 of cloves.
- It's 2 of bay leaves.
- It's 10-12 drops of Food colour.
- It's As required of Oil.
- Prepare 2 tsp of Chicken masala.
- Prepare 3 tsp of chilli powder.
- Prepare 1/2 tsp of Turmeric powder.
- It's 1 cup of mint leaves.
- Prepare As per taste of Salt.
- You need 2 tsp of ginger garlic paste.
Chicken dum biryani step by step
- Marinate chicken in curd now add ginger garlic paste, red chilli powder, turmeric powder, salt and oil..
- Now make a paste of onion, khade masale and mint leaves. Now add this paste in marinate chicken. Now heat a pot add oil then add marinated chicken and cook well..
- Side by side keep rice to cook in this add all the khade masale, salt and cook 60% than strain it. Now put rice on chicken add food colour and mint leaves and if you want smokey flavour then heat a piece of coal and add ghee on it and close the lid and cook of 10 minutes. Serve with fresh onion rings..