Recipe: Tasty Chicken egg biryani

Chicken egg biryani.

You can have Chicken egg biryani using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken egg biryani

1. You need 1 big bowl of chicken curry.
2. It's 2 cups of rice.
3. Prepare to taste of Salt.
4. It's 2 tbsp of coriander leaves.
5. Prepare 2 tbsp of pudina leaves.

Chicken egg biryani step by step

1. Soak rice 2 cups in 3 cups of water because chicken curry has one cup of gravy..
2. Now heat the chicken and with boiled eggs not boil add soaked rice with 3 cups of water salt and give a boil to both. Cover with lid..
3. Now slow the fire and add coriander leaves chopped and add pudina also add 1 tbs of ghee if you need. When water dries switch off the gas..
4. Keep it 5 minutes to set the rice. Now biryani is ready to serve with mixed raita and enjoy this quick fix dinner enjoy with the family..