Chicken biryani. Add the chicken and turn to coat. Chicken biryani recipe made in pressure cooker or pot. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals.

Increase heat to medium-high and sprinkle sugar over remaining ghee in pot. Chicken Biryani is a must prepare dish on most occasions. It is a simple, one-pot meal which is served with raita and salad. You can have Chicken biryani using 16 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chicken biryani

Prepare 1 glass of salted boiled rice.
You need 1/2 kg of chicken.
You need 1.5 tsp of ginger garlic paste.
It's 1 of small onion chopped.
Prepare 1 of big onion thinely sliced.
Prepare 5-6 tsp of oil.
Prepare 1 tsp of sukha dhaniya powder.
Prepare 1 tsp of garam masala powder.
It's 1.5 tsp of biryani masala.
It's 4-5 of green chillies.
Prepare 1/2 tsp of kaali mirch powder.
You need 3-4 of tej patta.
It's 1 of laung.
You need 12-15 of black peppercorns.
Prepare 1 of juice of lemon.
Prepare Pinch of red orange colour(optional).

For those who do not want to invite guests for an elaborate meal- this is the best dish to prepare. A plate of chicken Biryani is a perfect balance of good quality protein and carbs. Chicken Biryani has a fan following. Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together.

Chicken biryani step by step

Boil chicken in cooker 1whistle on high and 15mins on sim adding small chopped onion,ginger garlic paste,red chilli powder,salt and sukha dhaniya powder..
In a heavy bottom kadai,put oil.add all whole spices,thinely sliced onion and green chillies..
Saute till it turns to golden colour..
Add boiled chicken alongwith with stock and all the powdered spices..
Toss very gently and cover and cook it until oil leaves the sides..
Mix lemon juice with colour in a separate bowl..
Add rice and colored lemon juice to chicken..
Combine very gently and serve hot..

The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani! One of the most requested recipes is finally here! Biryani (pronounced [bɪr.jaːniː]) is a mixed rice dish with its origins among the Muslims of the Indian subcontinent.