Chicken biryani. Chicken biryani recipe with video & step-by-step photos. Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani Latest update: How to cook biryani rice - the easiest (and quickest method) I have added this new. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani recipe, dum biryani, kalyani biryani, cook with fem kalyani b. This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today.

Beautiful melange of chicken layered with long grain basmati rice and then slow cooked (dum) to perfection. Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. You can have Chicken biryani using 19 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Chicken biryani

Prepare 500 grams of Chicken pieces.
It's 1 cup of Basmati rice.
It's 2 of Thinly sliced onion.
You need 1 tbsp of Ginger garlic paste.
Prepare 1 of Black cardamom.
Prepare 1 of Green cardamom.
Prepare 2-3 of Whole black pepper.
It's Cloves of 2 - 3.
Prepare 2 tbsp of Curd.
Prepare 1 inch of Mace.
You need 1 inch stick of Cinnamon.
It's 1/4 tsp of Cumin seeds.
It's 2 tbsp of Clarified butter.
It's 2 tbsp of Oil.
It's to taste of Salt.
It's few strands of Saffron.
Prepare 1 tsp of Coriander powder.
Prepare 1/2 tsp of Red chilli powder.
It's 1/4 tsp of Turmeric powder.

Chicken Biryani is a must prepare dish on most occasions. It is a simple, one-pot meal which is served with raita and salad. For those who do not want to invite guests for an elaborate meal. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times.

Chicken biryani instructions

Wash and soak rice for half an hour..
Strain and spread on the plate..
Marinate chicken with ginger garlic paste,curd,red chilli powder,turmeric powder,coriander powder and salt..
Keep aside for an hour..
Heat oil in a pan,add sliced onion and whole garam masala and saute for 3 - 4 mins..
Add chicken pieces and ginger garlic paste..
Cover the lid and cook in a slow flame for ten mins..
In another pan heat clarified butter.
Add cumin seeds to crackle.
Add basmati rice and saute for 3 - 4 mins.
Now add chicken pieces and water and cook for ten mins..
Serve hot with raita..

Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This easy chicken biryani is an Indian classic. Hyderabad Chicken biryani is savory rice with spicy marinated chicken, caramelized onions over basmati rice. Fragrant Chicken Biryani with buttermilk sauce is a delicious Indian dish.