Barbecue chicken biryani. Boil the soaked rice with lemon juice, star anise and salt till ¾ th done and set aside. In a pan pour in oil/ghee and fry the onions till golden brown and then add chicken. Cook until chicken is done and oil/ghee leaves the pan.
Chicken BBQ biryani is one of the most innovative and admired dishes among the food lovers of Pakistan which is a blend of the two of the country's favorite foods, bbq, and biryani. Easy Bbq chicken biryani with real smoky bbq aroma, recipe by Saeeda. This is guaranteed the most loved dish in family dinners. You can cook Barbecue chicken biryani using 28 ingredients and 8 steps. Here is how you cook it.
Ingredients of Barbecue chicken biryani
- Prepare 1/2 kg of Chicken.
- It's 2-3 of Onions sliced medium.
- Prepare 2 tbsp of Ginger and Garlic paste.
- You need ½ cup of Oil.
- It's 2 tbsp of Ghee.
- It's ¼ cup of Water + a good pinch of colour dissolve in it.
- It's 1/2 Cup of Yoghurt.
- It's 2 ¼ Cup of Rice (Soaked for 15 min and ¾ boiled with.
- Prepare 2-3 of cardamom pods,.
- Prepare 1 - 2 of bay leaves and.
- You need 2-3 tsp of salt or to taste.
- Prepare 1 of 1 cinnamon stick).
- Prepare 1 1/2 tsp of Kewra Water.
- You need 4-6 of Green Chilies.
- It's 4-5 of Tomato Slices (1 small tomato).
- Prepare 2 tbsp of Fried Onions.
- Prepare of bbq masala.
- You need 2 of Cinnamon stick medium.
- Prepare of Black Cardamom.
- You need 8-10 of Green Cardamom.
- Prepare 6-8 of cloves.
- Prepare 1 tsp of Fennel Seeds.
- It's 2 tbsp of Cumin Seeds.
- Prepare 8 of Small Black Peppercorn.
- You need 3 tsp of Red Chilli Powder or to taste.
- Prepare 1 tsp of Coriander Powder.
- It's 1/2 tsp of Turmeric.
- It's ¼ tsp of Mace Powder Ginger.
Don't forget to like and subscribe for more recipes CHICKEN CHOW MEIN Easy home made chicken biryani no need to use any Masala packets. Use kitchen ingredients and make delicious biryani. BBQ Chicken Biryani - Shireen Anwar BBQ chicken is always highly in demand specially among Asian countries, if it comes to BBQ biryani it is definitly irresistible.
Barbecue chicken biryani step by step
- Roast the ingredients in pan and grind to powder. Add remaining spices and shake well for good mix. Set aside..
- Marinate the chicken with Yoghurt, ginger garlic paste and 3 ½ tbsp of BBQ Masala (or to taste) leave for 45 mins..
- Boil the soaked rice with bay leaves, 1 cinnamom stick, green cardamom and salt till ¾ th done and set aside..
- In a pan pour in oil/ghee and fry the onions till golden brown and then add chicken. Cook until chicken is done and oil/ghee leaves the pan..
- Give a coal smoke to the meat..
- Once done than arrange the pan by adding few drops of a reserve oil in bottom then add tomato slices, then cooked chicken, then green chilies,.
- Then add the rice and lastly topped with fried onions, coriander, water & colour mixture and finally with kewra..
- Once steam completely fills in pan remove from heat, mix and serve hot..
Serve a platter of biryani with smoked chicken BBQ sticks, you will surely get the vote of appreciation by your family. Chicken BBQ Biryani Recipe in Urdu & English Chicken BBQ biryani is one of the most innovative and admired dishes among the food lovers of Pakistan which is a blend of the two of the country's favorite foods, bbq, and biryani. Over time biryani recipes has become a staple for foodies of the country and no menu is complete without it. It is eaten on many auspicious occasions like Eid, weddings. How to make BBQ chicken biryani.