Rajma Chawal. The film revolves around a father-son relationship in today's time. With Rishi Kapoor, Mukesh Chhabra, Amyra Dastur, Aparshakti Khurana. An internet-rookie father attempts to use social media to enhance his faltering relationship with his millennial son.

This popular Punjabi cuisine is loved by people of all age groups. Rajma Chawal is perfect for a Sunday brunches or on a get-together with family and friends. Rajma chawal recipe - rajma gravy is made from red kidney beans with onion-tomato gravy. You can have Rajma Chawal using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Rajma Chawal

You need 1 cup of red kidney beans.
It's 1/2 tsp of cumin seeds.
It's 2 tbsp of curd.
It's 1/2 cup of tomato puree.
You need 1/2 tsp of kasoori methi.
You need 1 tsp of turmuric Powder.
It's 1/4 tsp of red chilli powder.
It's 2 tsp of oil.
It's to taste of Salt.
You need 1 cup of chopped onion.
Prepare 2 tsp of garlic paste.
It's 1 tsp of Ginger paste.
You need 1 tsp of cumin powder.
You need 1/2 tsp of coriander powder.
Prepare 1/2 tsp of garam masala.
It's as needed of Water.

It is best served with plain steamed rice aka chawal. So together it is called rajma chawal, a best and comforting combo. Rajma chawal is a simple yet delicious meal. Rajma is rich and iron and protein when it is combined with rice it is a great source of carbohydrates.

Rajma Chawal instructions

Firstly, to prepare Rajma, soak the kidney beans in water for around 8 hours. Then, take a pressure cooker and add the kidney beans, water and salt in it. Pressure cook the soaked kidney beans with salt for about 20 minutes or till they become soft. Once done, strain the excess water..
Now, put a pan and heat refined oil in it on medium flame. When the oil is hot enough, add grated onions in it and fry till they turn slightly pinkish in colour. Next, add ginger-garlic paste and cook for about 2-3 minutes. Stir well and then add yoghurt in the pan, and cook on low heat for 2 more minutes..
Now, add tomato puree and turmeric powder in the pan, and cook for about 5-7 minutes. Keep stirring the ingredients so that they don't stick to the bottom of the pan. Afterwards, add coriander powder, cumin powder along with kasoori methi powder and chilli powder in the pan. Cook till oil floats to the surface..
Once done, add in the cooked kidney beans and bring it to a boil. After 2 minutes, add salt and simmer the dish for around 15 minutes. Garnish with chopped coriander and garam masala powder. You may also add a dollop of cream for a creamy flavour. You can serve this delicious Rajma recipe with boiled rice.😊😋.

So it makes a wholesome meal. It is great meal for kids lunch box too as it one of the favorite dish among the kids. Here is the punjabi style rajma chawal recipe in English. Watch this Netflix Original Series , Rajma Chawal in high quality. Rajma Chawal Watch Online Video- Full Movie Flash Player Link.