Easiest Way to Cook Appetizing Leftover Rajma Tikki

Leftover Rajma Tikki. Strain the gravy from the rajma masala and put the rajma into a processor jar. To make rajma tikki, strain the liquid the same way with a colander. With the back of spoon or fork, mash the dry rajma.

All the lovers of this combo would know why we can't let it go waste. However these Rajma Chawal Tikkis are a meal in themselves and you won't even know that they are from leftover. Rajma Taco or Taco Mexicana - Another yummy recipe which can be easily made with recipes available at home. You can cook Leftover Rajma Tikki using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Leftover Rajma Tikki

1. It's 1 cup of left over rajma masala.
2. You need 3 of bread slices.
3. You need 12 of fresh mint leaves.
4. It's 1/4 tsp of red chilli powder.
5. It's 3 of medium potatoes boiled, peeled, mashed.
6. Prepare 1 of medium onion chopped.
7. It's as needed of green chutney.
8. Prepare as needed of tomato sauce.

If you miss your Taco Mexicana from McD. Rajma and Dalia Tikki Sandwich get substance from the vegetarian patty and fresh vegetables and gooey love from the mint mayonnaise. These red kidney beans tikki sandwiches are a perfect vegetarian version of any chicken sandwich and full of healthy ingredients - beans, broken wheat, and oats. I often indulge myself in these sandwiches without worrying much about the calories. डिनर या लंच में राजमा मसाला बच गया है तो उसे फेंकने की जरूरत नहीं है. बचे हुए राजमा से टेस्टी टिक्की बनाकर स्नैक्स के तौर पर सर्व की जा सकती हैं.

Leftover Rajma Tikki step by step

1. Strain the gravy from the rajma masala and put the rajma into a blender..
2. Add broken bread slices, fresh mint leaves, salt, red chilli powder and blend..
3. Place mashed potatoes in a bowl and add the rajma mixture to it and mix well. Add onion and mix well..
4. Heat sufficient oil in a non stick pan, shape the mixture into equal sized tikki and shallow fry, turning sides, till evenlydone and crisp on both sides..
5. Serve hot with green chutney, tomato sauce.

Leftover Rajma Tikki, Midnight Chicken Curry Pulao, Herb Risotto with Leftover Rice, Leftover Roti Upma, Seyal Maani, Urad Dal Parantha, Tomato and Roti Soup. Rajma Cutlet is made with the combination of red kidney beans, potatoes and the spices which make this cutlet, a super nutritious snack. This is a perfect way ti try something new with the usual rajma. Serve Rajma Cutlets with Dhaniya Pudina Chutney and Masala Chai during your tea time break. If you like this recipe, you can also try other cutlet recipes like Mixed Vegetable Noodle Cutlet.