Recipe: Delicious Rajma (kidney beans)veg

Delicious, fresh and tasty.

Rajma (kidney beans)veg. Ingredients Rajma (kidney beans) Water Salt Boiled & mashed potato Chopped onions Ginger chili paste Red chili powder Dry mango powder Chaat masala Oil #rajmatikki #rajmakebab #diyinminutes. Red Kidney Bean Curry or Rajma Masala as it is known in India is a delicious, spice-laden, much loved home-style bean dish hailing from the northern state of Punjab. Full of vital nutrients, this hearty dish is warming and has a lovely heat to it.

Rajma (kidney beans)veg Rajma or Red Kidney Bean curry was one of the first Indian dishes I watched a good friend of mine (whose family are from North India), cook. INSTRUCTIONS: In a medium-sized saucepan, heat the oil over medium-high heat. Once the oil is shimmering hot, add the mustard seeds. You can cook Rajma (kidney beans)veg using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Rajma (kidney beans)veg

  1. Prepare 500 gram of rajma soak over night.
  2. You need 1 tbs of oil.
  3. It's 1 spoon of salt.
  4. Prepare 1 spoon of turmeric powder.
  5. It's 1/2 spoon of red chilli powder.
  6. You need 2 of onion.
  7. It's 1 of tomato.
  8. It's 1 of green chilli.
  9. Prepare 4,5 piece of garlic.
  10. You need 1 of small piece ginger.
  11. Prepare of Coriander leaves for garnish.

Add oil to a deep heavy bottomed pan. Once the oil is warm, add in the cinnamon stick and cumin seeds. Rajma Cutlet is made with the combination of red kidney beans, potatoes and the spices which make this cutlet, a super nutritious snack. This is a perfect way ti try something new with the usual rajma.

Rajma (kidney beans)veg step by step

  1. Firstly take a cooker add soaked rajma water, salt Nd boil it.
  2. Now make a paste of onion tomato Nd green chilli, garlic and ginger now take a wok add oil and heat it now add onion tomato paste nd add turmric powder, red chilli powder mix it Nd fry it till leave oil.
  3. Now add boil rajma in it Nd mix it boil it for 5 minutes.
  4. Rajma is ready to serve garnish it with coriander leaves and serve it.

Serve Rajma Cutlets with Dhaniya Pudina Chutney and Masala Chai during your tea time break. If you like this recipe, you can also try other cutlet recipes like Mixed Vegetable Noodle Cutlet. Directions for White Lightning Rajma Masala. If I'm making this on Sunday, I usually start the beans soaking right after breakfast. If I'm making this on a weekday, I'll set the beans to soaking right before I leave for work.