Rajma Chawal.
You can have Rajma Chawal using 16 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Rajma Chawal
- Prepare 1 cup of Boiled Rajma(kidney beans).
- You need 2 of Onions chopped.
- Prepare 1 tablespoon of Ginger Garlic paste.
- It's 3 of Tomatoes pure.
- Prepare To taste of Salt.
- You need 1/2 tsp of Turmeric powder.
- Prepare 1/2 tsp of Red chilli powder.
- It's 3 of Green Chillies slited.
- Prepare 1 tablespoon of Anardaana (dry mango seeds)Crushed.
- You need 1 tablespoon of Garam Masala.
- It's 4 cup of Water.
- You need 6 tablespoon of Oil.
- It's 1 tablespoon of Jeera/Cumin seeds.
- Prepare of For Rice.
- Prepare 1 cup of Rice.
- Prepare 2 cup of Water.
Rajma Chawal step by step
- Take a pan....Add oil and heat the oil....Now add zeera and Ginger garlic paste and mix it well.
- Now add onions and green chillies and mix all well till onions becomes soft and turns brown....
- Now add Red chilli powder, Turmeric powder and Salt..Mix all welll.
- Now add Tomatoes puree and mix all well..Cook them till the gravy leaves oil.
- Now add rajma and mix all well and add crushed anardana and Again mix all ingredients well...cook them for 15 minutes.
- In last, Add garam masala and serve hot with rice and Chappati.
- For rice-.
- Take a pan...Add water..Boil the water and add rice....Cook the rice for about 30 minutes and serve hot with rajma.