Recipe: Delicious Rajma chawal

Rajma chawal.

You can cook Rajma chawal using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Rajma chawal

1. Prepare 1 cup of rajama.
2. Prepare 1 cup of onion paste.
3. You need 1 cup of tomatoes paste.
4. You need 2 tbsp of butter.
5. Prepare 1 tsp of Ginger garlic paste.
6. You need of Routine spices.
7. Prepare of Khada garam masala.
8. It's of For chawal.
9. It's 1 cup of rice.
10. It's 1 tsp of ghee.
11. It's of Salt.

Rajma chawal instructions

1. Soaked the rajama overnight and then boiled it in a cooker along with onion paste, tomato paste, ginger garlic paste, butter and khada garam masala and salt in it.....take 6 whistle and cool it down......
2. Get a pan and saute a large onion brown and grind a paste..heat 1 tbsp ghee in a pan and crackled some jeera and the onion paste add routine spices and saute well.....
3. When masala separates the oil,add boiled rajama and some garam masala and cooked well,bring a boil and rajama is done....😋.
4. Wash the rice thoroughly and add 2 cup of water some salt and ghee in it and take 2 whistle....rajama chawal is ready.....