Rajma chaulai Rolls.
You can cook Rajma chaulai Rolls using 17 ingredients and 9 steps. Here is how you cook that.
Ingredients of Rajma chaulai Rolls
- Prepare 1 cup of Rajma.
- It's 1 cup of Chaulai.
- You need 1 of Onion.
- Prepare 1 of Carrot.
- It's 1/2 cup of Cabbage.
- Prepare 1 of Potato.
- Prepare 1 inch of Ginger.
- It's 6-7 cloves of Garlic.
- You need 3-4 of Green chillies.
- It's 3 tsp of Coriander leaves.
- Prepare 3 tsp of Oil.
- You need As per taste of Salt.
- You need As per taste of Red chilli powder.
- It's 1/2 tsp of Turmeric powder.
- You need 1 tsp of Dry mango powder.
- It's 1 tsp of Garam masala.
- It's 1 tsp of Corn powder.
Rajma chaulai Rolls step by step
- Collect all the ingredients. Clean and chop all the vegetables finely..
- Boil potato and rajma, chaulai..
- Blend boiled rajma, chalai, ginger, garlic cloves and green chillies in mixer jar..
- After blending, out all mixture in a pot. Add all the spices and boiled potatoes. Mix it well..
- Make rolls of all the mixture..
- Take a tawa, grease it with oil..
- Put all the rolls in tawa and cook it from both the sides..
- Our rajma, chaulai rolls are ready..
- Serve it with green chutney and tomato sauce..