Recipe: Perfect Egg Biryani

Egg Biryani.

You can have Egg Biryani using 16 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Egg Biryani

1. It's 4 of onions.
2. It's 2 of tomatoes.
3. Prepare 1 tbsp of ginger garlic paste.
4. It's 2 of bay leaves.
5. Prepare 1/2 tsp of cumin seeds.
6. It's 1/2 tsp of turmeric powder.
7. It's 1 tsp of red chili powder.
8. It's 1 inch of Cinnamon stick.
9. Prepare 1/2 tsp of cumin powder.
10. Prepare 1/2 tsp of coriander powder.
11. Prepare 1/3 tsp of garam masala.
12. You need 1 tbsp of biryani masala.
13. It's 1 of lemon.
14. Prepare Handful of Coriander to garnish.
15. It's 1 of tomato to garnish.
16. It's 1 of onion to garnish.

Egg Biryani step by step

1. Make slight cuts in boiled eggs. Fry these eggs in little oil with turmeric powder, red chili powder and salt. Slice the onions and fry it till golden brown..
2. Take a pan and heat some oil. Then add cinnamon, cardamom and cumin seeds. Then add the onions. After a few minutes add ginger-garlic paste..
3. Now add tomatoes and cook. Next add all the spices and cook for 7-8 minutes. Then put Biryani masala. Cook for another 1-2 minute..
4. Add cooked Basmati Rice. Keep it for 2 minutes. Lastly add boiled eggs. Garnish the biryani with fried onions and coriander leaves. You can also garnish it with tomato and onion slices..
5. Serve it with chutney..