How to Cook Perfect Spicy semiya upma

Spicy semiya upma.

You can have Spicy semiya upma using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spicy semiya upma

1. Prepare 1 cup of Semiya.
2. It's 1 of Onion chopped.
3. You need 1" of Garlic crushed.
4. You need 2 of Green chilli chopped.
5. Prepare 1 of Carrot grated.
6. You need For of tempering:.
7. It's Few of curry leaves.
8. You need 1 tsp of Mustard seeds.
9. You need 1 of dry red chilli.
10. It's to taste of Salt.
11. You need 4 tbsp of Oil.

Spicy semiya upma instructions

1. We should take thick Semiya. Boil the semiya with little salt and oil. It will not stick to the surface. Once it is done. Then transfer to a plate..
2. Heat oil in Kadhai. Add curry leaves, mustard seeds, 1/2 tsp urad dal and 1 dry red chilli. Let it crackle for few minutes.
3. Add chopped onion. Fry till it becomes light brown in colour. Then add green chilli chopped, 1 grated carrot fry till it become tender. Then add chopped tomato till it become soft. Add grated ginger, salt. Mix well. Then add semiya cook for a minute. Once it is done. Transfer to a beautiful bowl. Garnish with roasted dry red chilli and curry leaves. Ready to serve with hot tea for Breakfast.