Vegetable upma. Upma is served with coconut chutney, lime slices or lime pickle. Upma recipe with video and step by step photos. It is a traditional South Indian breakfast dish made from rava.

Healthy Vegetable Upma is a popular South Indian recipe, which is savoured by kids and adults, alike. Kick start your day with this healthy recipe, which provides all the essential nutrients to your body. Vegetable Upma with hot filter coffee is one our favorite South Indian breakfast. You can have Vegetable upma using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Vegetable upma

You need 1 cup of semolina.
It's 4 cup of water.
You need to taste of Salt.
It's 1 tsp of chopped green chilli.
Prepare 1 of chopped onion.
It's 1 of carrot chopped.
Prepare 2-3 of curry leaves.
Prepare 2-3 of cherry tomatoes.

In this vegetable upma recipe, semolina or sooji is cooked with vegetables and spices. Vegetable Upma as the name goes contains lots of vegetables in it. The only time to be spent on is in dicing the vegetables which can well be done before hand. Here is a simple recipe for Vegetable Upma made with Rava (Suji).

Vegetable upma instructions

Take a pan add ghee than add mustard seeds,Curry leaves,onion and tomatoes cook all together little bit than add semolina than add water.
Cook it for 5 minutes than serve hot.

You can add any vegetable of your choice. This video is in Tamil, if you have any. vegetable upma is one of the most common South Indian breakfast recipes, which is now popular all over India. vegetable rava upma is a quick preparation using common ingredients like sooji, mixed. Home » FoodFood » Sanjeev Kapoor Kitchen » Vegetable Upma. How to make Vegetable Upma -. DIRECTIONS Vegetable upma is ready when whole water gets evaporate.