How to Prepare Yummy Idli upma

Idli upma. Chilli idli, Idli fry, Idli manchurian, Masala idli, Kheema Idli are the most common ways to use up left overs. Idli upma recipe with left over idlis is a great filling and healthy snack/meal for kids and adults alike. lose weight fast with idli #nisahomey #recipes. Crumble the idli with a tsp of sesame oil.

Here is a way of making tasty upma out of idli, which is very popular in South India. It can be used for a kid's lunch box meal so long as the kid likes chillies. Presumably can be served hot or cold. You can cook Idli upma using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Idli upma

1. You need 10 of leftover idli.
2. It's 2 of onion finely chopped.
3. You need 1 of carrot finely chopped.
4. Prepare 2 of green chillies finely chopped.
5. Prepare 2 spoon of refined oil.
6. Prepare 1/2 spoon of mustard seeds.
7. You need 1 spoon of split gram.
8. You need 10-12 of curry leaves.
9. It's 1/4 cup of water.
10. Prepare to taste of Salt.
11. You need 1/2 spoon of chat masala.
12. Prepare 1/4 spoon of turmeric powder.
13. You need 1/2 spoon of garam masala.
14. It's 1/2 spoon of red chilli powder.
15. It's as needed of Tomato ketchup.

Idli upma is a combination of two dishes. Idli is a savory rice-lentil cake, and upma is a breakfast with spices, vegetables, and semolina. In our recipe, we are bringing the two together, and we replace the. idli upma recipe made with leftover idlis.idli upma recipe easy to make for breakfast or as a It is really interesting to see how a simple boring idli turns into this colorful upma…ahh guess I've started. Amma makes idlis in bulk and stores them away.

Idli upma instructions

1. Crumble idlis in tiny pieces.
2. Heat oil in a wok and add mustard seeds,split gram,curry leaves and green chilli.
3. Once it crackles add onion and saute for 3-4 minutes.
4. Add carrots and saute for 2 minutes.
5. Add crumbled idli,salt and other spices,mix well.
6. Switch off the flame.takeout on a serving plate and pour tomato ketchup.serve hot..

We also have dosa batter at home, dosa is our staple food, much like rotis are to those of you who have it every night or. If i am served with idli upma everyday i will be so happy, even i am happy with any upmas and i love all varieties of upma i One among my favourite upma is Idli upma which is made with left over idlis. Idli upma - is one quick fix and easy breakfast/dinner recipe that can be made in no time. It is my daughter's favorite and I sometimes pack it for lunch. Usually, I don't add onions to this upma.