Tofu meatball豆腐狮子头. Some of you might know that tofu is one of my favorite food. Tofu is such a popular ingredient in Chinese cooking, I hope you enjoy. In most or should I say all of our asian meatballs recipes, most of the times we couldn't do without water chestnuts or diced carrots in them to give that Hence, after some trials, I manage to come off with these LazyMan meatballs which maybe should "professionally" be termed Tofu Meatballs, is a.

If you know the Chinese name of Mapo tofu(麻婆豆腐), the answer might be tofu made by mapo or is mapo is kind of flavor. At the very beginning, Mapo tofu is named after its creator. It is recorded that there is a couple who own a restaurant mainly selling vegetarian dishes. You can have Tofu meatball豆腐狮子头 using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tofu meatball豆腐狮子头

You need 200 g of Minced pork.
Prepare 1 of egg.
Prepare 100 g of tofu.
You need 200 g of Chinese leaves.
Prepare 1 of 🥄 of corn starch.
It's 1 of 🥄 of salt.
You need 3 slices of ginger.
Prepare 1 spoon of black pepper powder.
Prepare 1 of 🥄 of soy sauce.
It's 1 of 🥄 of oyster sauce.

JOC's all-time favorite dish, and it frequently makes it into my dinner menu rotation. Learn the step-by-step on how to make tofu pudding or doufu hua 豆腐花 at home. This sweet tofu pudding recipe is easy and fail-proof. Sweet And Spicy Silken Tofu, Eggplant Mapo Tofu, Soy-braised Shiitake Mushrooms With Silken Tofu.

Tofu meatball豆腐狮子头 step by step

Put tofu block in a bowl and squish it completely with a spoon..
Add minced pork, one fresh egg, corn starch, salt, black pepper powder and finely chopped ginger to the bowl and mix well..
Make meatballs with hands. You can decide how big you want the meatballs to be. Mine is about kid’s fist size..
Put meatballs in a plate and microwave for 6 min with strong power..
Quickly boil chinese leaves and put some on the serving plate..
Put cooked meatball on top of Chinese leaves and pour mixed sauces (soy sauce & oysters sauce)on it. Done !.

Tofu Dishes, How It's Made & All The Varieties Of Tofu. As one of the staples of East Asian cuisine, tofu (豆腐 dòufu) is a food you will definitely encounter Don't throw away the pulp/tofu dregs, known in Chinese as doufuzha 豆腐渣. This can make a really delicious veggie burger patty or 'meat' ball. Mapo tofu is a justly popular menu item in many Chinese restaurants. It is a quickly cooked dish of braised tofu with minced pork (sometimes beef) in a bracing spicy sauce made with fermented black beans and fermented broad bean paste, along with hot red pepper and Sichuan pepper.