Easiest Way to Make Yummy Poha Upma Evening snack

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Poha Upma Evening snack. Poha or Aval Upma is a very easy to make recipe for breakfast or as an evening snack. This is a very delicious North Indian dish. As Aval or Flattened rice. #Eveningsnacks Cooking Malayalam If you liked this video, give it a Thumbs Up and Subscribe!

Poha Upma
Evening snack Aval Upma / Poha Upma is one of the easiest and quick snack that can be made for snack time. New & easy to make snacks recipes is something we all look out for. Today, let's make Pakoras using Poha, which is rice flakes. You can have Poha Upma Evening snack using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Poha Upma Evening snack

  1. You need 200 grams of white poha(Aval).
  2. You need 1 of onion finely chopped.
  3. You need 4 of green chillies, finely chopped.
  4. Prepare 2 of red chillies.
  5. You need 3 tablespoons of grated coconut.
  6. You need 1/4 inch of ginger finely chopped.
  7. Prepare 1 tablespoon of turmeric powder.
  8. You need to taste of Salt.
  9. Prepare For of seasoning--.
  10. Prepare 1 tablespoon of mustard.
  11. You need 2 tablespoons of Bengal gram Dhall.
  12. It's 1 tablespoon of urad Dhall.
  13. You need as required of Cooking oil.
  14. Prepare as required of Curry and coriander leaves.

Poha Upma Recipe, How To Make Poha Upma Recipe. Poha is made from paddy and This dish is very simple, nutritious and easy to make. Even kids, adult, young, and old or Poha upma is a healthy breakfast or anytime snack made out of flattened/beaten rice. It is made in South Indian for a quick light tiffin or for an evening snack with a cup of hot ginger tea.

Poha Upma Evening snack step by step

  1. Soak poha in water for five minutes (with little water so that it won’t sticky).
  2. Take a pan add oil to it once get heat seasoning it with mustard Bengal gram Dhall urad Dhall, then add onion green chilli red chilli turmeric powder ginger and sauté for few minutes.
  3. Then add soaked poha with enough salt and stir well then close it with lid for few minutes..
  4. Finally add grated coconut and garnish with curry and coriander leaves..

It is gluten free and a filling meal. Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Quick Evening Snacks : Batata Poha, Vegetable Grilled Sandwich, Poha Khichu, Broken Wheat Upma, Bhel Puri, Panki. From famous roadside food to healthy snacks , we have covered them all to come up with an amazing collection of Quick Indian snacks recipes.