How to Cook Yummy Semolina upma

Delicious, fresh and tasty.

Semolina upma. The humble grains of semolina are widely used in Indian cooking. And I'm always fascinated by how Sooji upma is a breakfast dish that's as delicious as it is good for you. Upma is welcoming of all sorts.

Semolina upma Semolina upma- vermicelli semiya upma Upma, an common dish in South India is prepared from dry-roasted semolina. Upma varies depending on our choice of adding different types of veggies. Upma is one of the most common South Indian breakfast recipes, which is now popular all over India To prepare upma, roast semolina in a microwave safe bowl. You can have Semolina upma using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Semolina upma

  1. You need 2 1/2 cup of semolina.
  2. You need 1 tsp of urad dal.
  3. Prepare 1 tsp of chana dal.
  4. You need 1 tsp of mustard seeds.
  5. Prepare 5-6 of cashews.
  6. It's 2-3 of dry red chillies.
  7. It's 2 of green chillies.
  8. You need 1 of Small piece of ginger.
  9. It's 1 of medium onion.
  10. It's 4-5 tsp of Oil.
  11. It's 1 tsp of ghee.
  12. Prepare as per taste of Salt.

You'll know the rava has been roasted. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina can also refer to sweet dessert made from semolina and milk. Upma is served with coconut chutney, lime slices or lime pickle.

Semolina upma instructions

  1. Add oil in a pan,when it is hot add mustard seeds,urad dal,chanadal,curry leaves, cashews,dry chilli..
  2. Then add onion sliced,green chilli, ginger.Sort till onions are transparent. Then add grated fresh coconut which enhances south Indian flavour.Sort for a while.Then add semolina sort till it is aromatic. Then add veg such as green peas,carrot..
  3. To this add boiling water with salt required.Also at this stage add ghee which makes uppuma soft.Water level should be just just above the mixture. If you prefer little loose uppuma add more water. Close the lid and allow to cook for some time. Stir in between. When upma turns to soft texture take it and serve..

Upma recipe with video and step by step photos. It is a traditional South Indian breakfast dish made from rava. Download Semolina upma stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Semiya upma or vermicelli upma recipe - Popular South Indian breakfast made with vermicelli. The word Upma evokes strong reactions.