Ragi paneer upma. Ragi rava upma recipe - Healthy nutritious filling breakfast recipe using ragi rava. Include ragi in your diet experience the wonderful health benefits. Ragi upma is a healthy recipe which is rich in iron and dietary fibers.good for weightloss and diabetics. #poojaskitchentime#upma#ragi#millets#diabetics.

Ragi Idiyappam is among the ideal tiffin items. Upma easy breakfast recipe, rava upma recipe. Few people think without onion we can't make upma but then tyr this version and you won't miss the onion anywhere upma still taste delicious, specially. You can cook Ragi paneer upma using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Ragi paneer upma

You need 1 cup of Ragi flour.
It's 1 bowl of Tamarind juice.
You need 2 of -Green chilli.
It's 1/2 inch- of Chopped ginger.
Prepare leaves of Few curry and coriander.
You need 2 tbsp of -grated coconut.
It's 1 cup of -Grated paneer.
You need as required of Salt and oil -.

Ragi Idly Upma is a very simple and delicious dish made with leftover idlis. This is a very common breakfast dish in South India and very healthy too. Ragi Idiyappam, Finger Millet Idiyappam, Idiyappam with Ragi Flour. Immediately add in the roasted ragi flour and mix well to combine.

Ragi paneer upma step by step

Firstly,soak ragi flour along with the salt in tamarind water for fifteen minutes, until it sets..
Take a wok,add oil,mustard seeds,green chillies,chana dal urad dal,asafoetida,curry leaf,ginger,and saute them..
Then add,soaked ragi and saute it,then add grated coconut,coriander leaves for garnishing..
Finally add grated paneer and saute it,I have used homemade paneer with half litre of milk.Now ragi paneer upma is ready..

There will be little bits of ragi flour that may not look wet. Upma is served with coconut chutney, lime slices or lime pickle. Upma recipe with video and step by step photos. It is a traditional South Indian breakfast dish made from rava. Upma is a traditional Indian breakfast made with sooji (also called rava in south).