Recipe: Yummy Roti Masala (Roti Upma)

Delicious, fresh and tasty.

Roti Masala (Roti Upma). #AD I have teamed up with 'Rotimatic' to bring you this easy and quick recipe for 'Masala spinach Roti'. The soft masala roti is filled with a refreshing. Ignite your creativity by creating your own masala roti recipes with Rotimatic.

Roti Masala (Roti Upma) Heat a non-stick tava (griddle) and cook each roti, using ¼ tsp of oil, till it turns golden brown in colour from both the sides. It is healthy, tasty and quick to prepare. try it once. Good utilization of left over chapatis. You can cook Roti Masala (Roti Upma) using 15 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Roti Masala (Roti Upma)

  1. It's 1 of onion chopped.
  2. It's 2 of tomatoes.
  3. It's 1 of carrots chopped.
  4. You need 2 of potatoes chopped.
  5. You need 1 tsp of red chilli.
  6. It's 1 tsp of turmeric.
  7. You need 3 tbs of oil.
  8. It's 1 tsp of lemon juice.
  9. Prepare 2 cup of water.
  10. It's 1 tsp of Coriander powder.
  11. You need Gram of flour 6tbsp and 1/4 spoon of turmeric powder.
  12. It's 1/4 cup of peanuts.
  13. You need 1 tsp of coriander leave.
  14. You need to taste of Salt.
  15. Prepare 3-4 of roti.

Kids gonna love it for sure. I have few readers who keep sending me recipes and this is one from such a loyal reader,she is priyadharshini…. Thank you Priya for the wonderful recipe!! I made few adjustments to suit our taste and here goes the recipe for Masala Chapathi / Khara Chapathi.

Roti Masala (Roti Upma) instructions

  1. Take 6 tablespoon of gram flour turmeric powder 1/4 spoon put salt as per taste little by little add water & mix whip the batter thoughrouly.
  2. In a bowl add 3tbsp oil.
  3. Put 1/4 cup peanuts 2 potatoes medium size chopped fry until crisp take out in a bowl.
  4. Break 3-4 roti into small pieces.
  5. In the same oil add 1/2 tsp cumin seeds 1/2 tsp mustard seed put 8-10 curry leaves 1 green chili.
  6. 1 finely chopped onion add chopped tomatoes.
  7. Add water and little boil put rotis piece in pan cook on medium flame and bring rotis towards the center.
  8. Pour gram flour pour it around, leave it on medium flame after 5-6 minutes. Mix gram flour in roti..
  9. Sprinkle some Maggi massala add some coriander powder and add a little red chilli powder.
  10. Sprinkle some coriander leave.

This is for sure a very welcoming. Thepla or masala roti/paratha come people call it used to be one of regular lunch box during our school days and something of which we never get bore no matter how frequently it's made. Take wheat flour in a bowl Add in chilli powder, pepper powder and garam masala powder Masala chapati looks simply awesome and mouthwatering. maharashtrian masala bhaath with step by step photo and video recipe. a traditional and spicy maharashtrian rice recipe which is typically prepared with combination of tendli or eggplant / brinjal vegetables. however it is even prepared with mixed vegetables like, potatoes, carrot, peas and even. Why not use those to make an interesting tea-time snack or breakfast recipe? Try this Roti Upma, which is an instant, crispy and a perfect healthy recipe to utilize those leftover chapatis.